Bacon and Cream Cheese Stuffed Mushrooms

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caliloo
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Joined: Dec 07, 2004 5:11 am
USDA Zone: SE PA z6
Location: SE PA Zone 6/7

Bacon and Cream Cheese Stuffed Mushrooms

Post by caliloo »

These are insanely delicious and very easy to make. They are usually the forst to go at any party I have.

Alexa

BACON AND CREAM CHEESE STUFFED MUSHROOMS

8 oz. cream cheese, softened
4-6 strips of bacon, fried and crumbled; reserve fat
1 small onion, finely chopped
20-25 large mushrooms, stems removed
about 8 mushroom stems, finely chopped

Saute onion and mushroom stems in bacon fat until tender. Drain off excess fat. Mix crumbled bacon, onion and stems with softened cream cheese until the mixture is workable.

Stuff each mushroom and bake at 350 degrees F for 10-15 minutes.
Finish under the broiler just until tops are golden.
Roxanne
Posts: 1501
Joined: Dec 21, 2002 5:14 pm
Location: E. Iowa

Post by Roxanne »

Alexa, sounds great!! I make stuffed mushrooms, all different ways, several times a month. :P
I've now been experimenting with using Portabella instead of button mushrooms. Talk about rich!! But oh, sooooo yummy. :D
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