Fast, easy and delicious summer hors d'oeuvre

Share recipes for salads, side dishes, appetizers and more.

Moderator: Chris_W

Fast, easy and delicious summer hors d'oeuvre

Postby caliloo » May 08, 2007 8:08 pm

I made these last weekend for the first time and they are super easy and very delicious!

Alexa

********************************************
Tomato Tapas
Serves: 24 appetizer
Ingredients:

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 large plum tomatoes, seeded and chopped
12 sun-dried tomato halves in oil, drained and chopped
1 cup (4 ounces) shredded Italian 6-cheese blend
1/3 cup crumbled Gorgonzola or blue cheese
1/4 cup minced sweet onion
1 tablespoon minced fresh basil
1 teaspoon minced fresh rosemary
1/4 teaspoon garlic pepper
24 baguette slices

Preparation:
1. Combine first 8 ingredients.

2. Arrange baguette slices on a baking sheet. Spoon tomato mixture evenly over slices.

3. Bake tapas at 350*F (175*C) for 7 to 8 minutes or until cheese melts.
Spring - An experience in immortality.
- Henry D. Thoreau
User avatar
caliloo
 
Posts: 3406
Joined: Dec 07, 2004 4:11 am
Location: SE PA Zone 6/7
USDA Zone: SE PA z6

Fast, easy and delicious summer hors d'oeuvre

Sponsor

Sponsor
 

Postby newtohosta-no more » Jun 09, 2007 6:01 am

Lots of yummy stuff in that tapas, Alexa! I'll keep that in mind for in the future. Thanks for sharing it! :D
~JOAN~
My Hosta List

Tomorrow is promised to no one, so love and laugh today.
User avatar
newtohosta-no more
 
Posts: 15270
Joined: Oct 25, 2001 7:00 pm
Location: Ohio, Zone 5

Postby pauhaus » Jun 09, 2007 9:20 am

Wow, sounds delish, looks like another winner from you. I have a recipe for bruschetta with carmelized onion and goat cheese that's really good too. I'll see if I can find it and post it for you. :P
Paul
My Hosta List

“With fronds like you, who needs anemones.”
User avatar
pauhaus
 
Posts: 1200
Joined: Oct 23, 2004 10:03 pm
Location: Brighton, MI- 42° 28' 8.3964"
USDA Zone: 5b


Return to Salads, vegetables, and side dishes

Who is online

Users browsing this forum: CCbot crawler and 0 guests